Assessment of the Correlation Between Vibrio spp. Abundance in Whiteleg Shrimp (Litopenaeus vannamei) and Pond Water, Jepara, Central java, Indonesia
DOI:
https://doi.org/10.61741/JMBI.2026.v4.p1-9Kata Kunci:
Litopenaeus vannamei, Monitoring, Vibrio sp., Water qualityAbstrak
Vibrio spp. are key bacterial groups influencing pond health in shrimp aquaculture. This study examined the relationship between Vibrio abundance in Pacific white shrimp (Litopenaeus vannamei) and pond water in intensive grow-out ponds in Jepara, Central Java. Ten ponds were monitored for two months (DOC 7–56) using weekly paired shrimp and water sampling. Ponds were categorized by surface area as small (100–250 m²), medium (560 m²), and large (1,000 m²). Vibrio abundance was quantified using APW enrichment and TCBS agar plating, followed by Spearman’s correlation and generalized linear model analyses. Across all ponds, Vibrio levels were consistently higher in shrimp (5.7 × 10⁴–2.6 × 10⁹ CFU/g) than in pond water (10³–10⁵ CFU/mL). In 9 of 10 ponds, correlations between shrimp and water Vibrio were weak or non-significant, indicating that waterborne levels alone do not reliably reflect bacterial loads in shrimp. Only one pond showed a strong and significant correlation. Generalized linear model results indicated no significant differences in Vibrio abundance among pond size categories in either shrimp or water. These findings demonstrate that pond size did not significantly influence Vibrio dynamics and highlight the need for simultaneous monitoring of shrimp and pond water. Sustained high Vibrio levels in shrimp may serve as an early-warning indicator of elevated microbial risk, even when water quality remains within acceptable ranges.
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The data that support the findings of this study are available from the corresponding author, upon reasonable request.
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